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Description
Blade Material: Steel
Item ID: 93007732
Our manual slicing machine is capable of effortlessly handling tough vegetables, whole chickens, meat with small ribs and bones, frozen meat, pet food, poultry, fish, small ribs, chine bones, lamb chops, biltong, ginseng, and more. The bone chopper, constructed from stainless steel, features a sleek surface that is simple to clean and can be washed directly with water and mild detergent.
The meat cleaver with four silicone feet can securely attach to flat surfaces. It is designed to prevent rolling over, ensuring safety and meeting various cutting needs.
A manual food slicer is useful for cutting through tough frozen meats, as well as hard fruits and vegetables like frozen beef, lamb, and ham. It can also be used for preparing fondue, sandwiches, jerky snacks, and slicing carrots, cucumbers, and potatoes.
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